5 Tips for Eco-Friendly Cooking

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Eco-Friendly Cooking

5 Tips for Eco-Friendly CookingHuman beings are polluting the earth at an unprecedented rate. The damage done to the planet because of this pollution may be irreversible in most cases. However, slowing down the destruction is possible. For example, did you know that improper use of your kitchen contributes to the degradation of the earth? Cooking your food in an eco-friendly way is a way of fighting against the destruction of the planet. Doing so reduces the number of input factors that go into your kitchen. Moreover, the amount of waste originating from your cooking area will decrease drastically if you become more environmentally friendly than you are now. Here are 5 Tips for Eco-Friendly Cooking.

1. Buy Your Food from Local Farmers

5 Tips for Eco-Friendly CookingThe transportation of food across a vast distance leads to the emission of pollutants into the atmosphere. More specifically, vehicles use fossil fuels as they transport food from one location to another. That means such cars contribute to the emission of greenhouse gasses. Preventing this kind of pollution is possible if you buy foods from local farmers directly. You will get fresh food from these farmers, and scrutinizing their source is easy if you wish to do so.

2. Use Your Leftovers Correctly

Humans waste 1.3 billion tons of food each year. This statistic is saddening because nearly 800 million people worldwide suffer from the pangs of hunger resulting from poverty or adverse climatic conditions. If you use your leftovers correctly, then you would not need as many food items as you do today. You should leave the rest to others. Doing so would decrease the competition for food in the world and eventually, the price of food would reduce if everyone did the same. You can make a tasty and thick soup from your leftover food. You can also use it as part of a salad for your next time. Finally, you can use it as compost manure for your backyard garden.

3. Use Eco-Friendly Kitchen Items

5 Tips for Eco-Friendly CookingDid you know contemporary kitchen appliances consume less energy than those manufactured a few years ago? For example, the pans and pots used today have excellent conductivity qualities making them an ideal fit for your kitchen. These kitchen items cook more quickly than the old ones do. Therefore, you will save a lot of money because you will not use as much fuel on cooking as you did in the past. Replacing your refrigerator with a new one is also a good idea because the old ones are not as efficient as the new ones are when it comes to the conservation of energy.

4. Cook with Natural Gas

Generating electricity through the burning of fossil fuels is common in the contemporary world. Sadly, doing so contributes to the degradation of the environment. More specifically, burning fossil fuels release harmful pollutants into the atmosphere. Changing this unfortunate scenario in your own special way is a good idea. You can cook with natural gas instead of using an electric stove. Using natural gas is also advantageous because you can control the size of the flame quite easily as you cook.

5. Consume As Little Meat as Possible

Did you know that cattle consume 60% of the corn produced in the US? Why should you consume beef when doing so encourages meat corporations to the use grains to feed animals. Instead, they should use it to end world hunger. Becoming a vegan might be difficult for you and that is understandable, but you can cook a little less meat tomorrow than you do now. Moreover, making your own juice would reduce the number of resources that go into in the transportation, packaging, and manufacturing of these products.